Pineapple gin/ bergamot aperitif/ lychee liqueur/ raspberry sugar/ bitters
Vanilla vodka/ cream sherry/ clarified passion fruit/ citrus/ fizz!
Dark rum/ toasted coconut/ lime/
ginger juice/ Co2
Bourbon whiskey/ lemongrass vermouth/ plum umeshu/ grapefruit bitters/ smoky scent
Sloe gin/ peach shrub/ bay leaf sugar/ poire williams liqueur/ prosecco/ cucumber bitters
Raspberry cordial/ yuzu/ pineapple/ ginger juice/ fancy tonic
Duck washed spirit/ clamato & lemon/ spices/ padron pepper/
shaved celery
Strawberry sugar/ pink grapefruit/ lemon/ coconut dust
Gin/ lemon juice/ sugar syrup/ strawberry/ pure cellulose
Cardamom pisco/ banana/chocolate liqueur/ citrus
White rum/ umeshu/ pineapple juice/ lime juice/ sugar syrup/ pear liquor
kaffir lime leaf/ gin/ white wine/ St. Germain/ lemon juice/ sugar syrup
PLEASE DOWNLOAD PDF VERSION OF MENU FOR FULL LIST OF BEVERAGES
Reservations from 23.30 – 06.00 can only be made via our team on +44 0203 640 7310
Mon to Fri = Lunch. Sat, Sun and bank holidays = Brunch
Reservations are accepted up to 2 months in advance.
Smart Casual
Our dress code is defined as Smart Casual. Please note, we reserve the right to refuse entry at our discretion.
Should you have any questions regarding our dress code or any other queries, please contact guestrelations@sushisamba.com. We thank you for your patronage and look forward to hosting you at Duck & Waffle.
We are open 24 hours a day, 7 days a week. Menu availability as follows:
Monday to Sunday
11 am - 6 pm
Monday - Sunday
Set Lunch: 11 am - 2:30 pm
Reduced All Day Menu: 11 am onwards
Please be considerate of our guests. No large cameras, changeable lenses or video equipment allowed without prior authorization.